Step into Jaffna’s shallow coastal waters and discover a traditional livelihood practised by local fishing communities. Learn how clams are identified and collected using time-honoured methods before helping prepare a fresh, clam-based lunch. Ideal for travellers seeking a hands-on coastal activity, this experience combines local knowledge, regional flavours and time by the sea.

Experience Highlights

• Learn traditional clam-digging methods from an experienced local host
• Collect clams in the shallow coastal waters and discover their role in local livelihoods
• Help prepare and enjoy a fresh clam-based lunch using your harvest

Clam availability and activity times may vary depending on tides, weather and seasonal conditions.

What’s Included

• Land transportation for the experience
• English- and Tamil-speaking local guide
• Guided traditional clam-digging session
• Required equipment for collecting clams
• Clam-based lunch preparation and meal
• Bottled water
• Sea bathing, subject to safe weather and water conditions

Additional Information

• Duration: Approximately 3 hours
• Starting Times: Morning or afternoon, depending on tides and coastal conditions
• Languages: English and Tamil
• Meeting Point: Journe Office, hotel pickup or another agreed location in Jaffna
• Accessibility: Suitable for most travellers. Participants should be comfortable walking through shallow water and across wet or uneven coastal ground.
• Dress Code: Lightweight clothing that can get wet, secure water-friendly footwear, swimwear, sun protection and a change of clothes are recommended.
• Dietary Information: This experience includes shellfish and may not be suitable for travellers with seafood or shellfish allergies. Please inform us of any dietary requirements when booking.

Journe may reschedule or cancel the experience due to tides, unsafe coastal conditions, severe weather or other unforeseen circumstances.